Description

Latin names: Rheum officinale, Rheum palmatum,

Description: Rhubarb the root and underground stem (rhizome) are used to make medicine. Rhubarb is a fleshy and edible stalk.  Most notably cooked and used for the world-famous English ‘rhubarb crumble and custard’. Rhubarb is also an excellent source of vitamin K, which is an essential vitamin for bone health and blood clotting

Health benefits:

1. Constipation,
2. Diarrhea,
3. Heartburn,
4. Stomach pain,
5. Gastrointestinal bleeding.
6. It is also used to treat Cold sore